Harvard School of Public Health has published a report which indicates a 19 percent higher risk of
ovarian cancer for some women who drink milk. During the digestive process, lactose, the primary sugar in dairy milk,
becomes glucose and galactose. Galactose is thought to have toxic
effects for the ovaries of women. For women who may be concerned about the ovarian cancer risks of milk and milk
products, but are also concerned about getting enough calcium in their diet, the Nutrition Resource Centre of the
Ontario Public Health Association, has published Non-Dairy Sources of Calcium, available as a PDF
document online, with food suggestions that offer plenty of calcium.Note: The contents of this blog are for informational purposes only and should not be construed as medical advice or substitute for professional care. For medical emergencies, dial 911!
Drinking milk can lead to ovarian cancer
Harvard School of Public Health has published a report which indicates a 19 percent higher risk of
ovarian cancer for some women who drink milk. During the digestive process, lactose, the primary sugar in dairy milk,
becomes glucose and galactose. Galactose is thought to have toxic
effects for the ovaries of women. For women who may be concerned about the ovarian cancer risks of milk and milk
products, but are also concerned about getting enough calcium in their diet, the Nutrition Resource Centre of the
Ontario Public Health Association, has published Non-Dairy Sources of Calcium, available as a PDF
document online, with food suggestions that offer plenty of calcium.Reader Comments
(Page 1)2. Link Exchange Request
Posted at 6:06AM on Feb 27th 2006 by Ovarian Cancer
1. actually, the cancer is caused by a commercial hormone injected into
the dairy cows in the united states, It has been banned in other
countries because of falsified reports and it's carcinogenic nature in lab
testing. It is made by the monsanto corporation and the name of it I
believe is "RGH". So when your kids are drinking milk, remember you're
feeding them a known carcinogen, along with the many others in our
enviroment nowaday's, to name a few> eg. TEFLON"and it's related oxides,
salts and chemical residues", plastics/resins "mimic hormones on
ingestion", pcb's, dioxins, furans, flouro chemicals "all of them",
heavy metals "lead, cadmium, beryllium, mercury" other toxins
"arsenic, glycol's", alluminum/titanium food additives, hormones
"like above", pesticides/herbicides "especially chlorine based",
chlorine, radioactive emissions/fallout/leaks/leachate/seepage
"iodine131, strongtium-90,tritium, cesium, xenon, and others" + the
radioactive metals that are "smelted" and mixed with consumer
products ie,"rebar/frypans/food utensils", irradiated food, higher
levels of ozone, hydrocarbon emissions "the most carcinogenic
substance on earth is a hydrocarbon emitted mostly by diesel
engines/jet engines" and so on and so forth and on and on, this is
our legacy, these are the answers. Now, don't you feel smart?
Posted at 7:21PM on Feb 23rd 2006 by Dr. Brian Haupin