The kids at St. Jude Children's Research Hospital keep busy getting better. They keep busy making holiday gifts too -- like ornaments and ceramic plates and holiday cards and gift wrap. All of their hand-crafted creations fill the 2006 St. Jude Holiday Hope Gift Book, available now and jam-packed with powerful gifts of hope.

Proceeds from gift purchases -- 84 percent of each sale -- benefit sick children in every community in every country who come to St. Jude for life-saving treatment. Like Caleb, a seven-year-old boy diagnosed in 2004 with leukemia.

Caleb was referred to St. Jude -- where no family is ever turned away because of an inability to pay -- and received treatment for three years. Caleb is now in remission and expresses his feelings through his artwork.

Anna Grace, a five-year-old who was abandoned on a roadside in China when she was one day old, was adopted by an American couple and soon after was diagnosed with a cancerous tumor on her brain stem. After surgery to remove the tumor, Anna Grace was referred to St. Jude for chemotherapy and radiation. Today, Anna Grace is healthy and only returns for check-ups every six months.

St. Jude stories of hope are plentiful. And so are the kid-created holiday gifts offered this season.

A reader left a comment the other day on the Cancer Blog post death by cancer dims outlook of promise, hope, survival. It was positive and supportive and inspiring -- and sad too. The reader shared that her mother passed away in February after a year-long battle with gallbladder cancer. She wrote that her mother handled her diagnosis, chemotherapy, transfusions, medications -- and her final days -- with true grace. And this is a big deal. Because there is not much information floating around on the topic of this cancer. So this woman didn't have much to cling to. Like I do. As a breast cancer survivor, I have mounds of resources at my disposal. I have books and magazines and websites and blogs that devote generous coverage to breast cancer. There are walks and runs and yard sales and fashion shows and other fundraisers that make breast cancer survivors the lucky recipients of extensive research and study. I see pink ribbons all over town and license plates on the roads and clothing and hats and even tennis shoes that promote breast cancer awareness. I could go on -- and on and on.

Gallbladder cancer is rare. So perhaps that's why there is not an abundance of information on the disease that has no known cause or test to detect its presence in the body. The American Cancer Society estimates that about 8,750 new cases of gallbladder cancer and bile duct cancer (excluding bile ducts within the liver) will be diagnosed in 2006 in the United States. And about 3,260 people will die of these cancers in 2006. Of these new cases and deaths, about half are due to gallbladder cancer, which affects predominantly women and those who are older than 65. Diagnosis of this cancer is difficult because symptoms do not often surface until the late stages when aggressive treatment becomes necessary. Surgery, chemotherapy, and radiation therapy are typical treatment tools, along with palliative therapy to help control or reduce symptoms. There are also drugs currently under study in the areas of both targeted therapy and immunotherapy.

It's good to know that gallbladder cancer is rare -- and that it takes far fewer lives than breast cancer and other diseases -- but for the unfortunate ones who are diagnosed with this life-threatening illness, the lack of information and resources is a truly an unfortunate side effect.

When it comes to portion control and weight gain, you would think that 85 food and nutritionist experts would know better than to serve themselves heaping bowls of ice cream. One of the common sense theories that links the continuing increase of weight gain in this country has been the tendency of Americans to super-size meals.

Cornell University researchers held an ice cream social and invited 85 food and nutritionist experts to the serve yourself function. The guests were given a choice of bowl and spoon size. The ones that chose the bigger bowls and bigger spoons served themselves over 50 percent more ice cream than the guests who chose the smaller bowls and spoons.

Based on the experiment, the researchers recommend anyone interested in losing weight to downsize their plates, bowls, forks and spoons. It might be as simple as that -- smaller portions on smaller plates looks like more food. Smaller portions on larger plates looks like deprivation and not exactly a motivator to eating less. Perception is everything.

Right now -- at this very moment -- my two boys have turned our living room into a mess of blankets and pillows and stuffed animals. They put on their jammies and closed all the blinds and are pretending it's bedtime. But it's actually lunch time, so they have spread out paper plates and plastic silverware and bags of chips and boxes of crackers all over the floor -- on top of all their bedding. I delivered them their lunch platters and lemonade and there they sit, in the room next to me -- chattering away, stuffing their little mouths, full of life. And I am in awe -- of the simple joy that comes from a living room camp-out and picnic, of the beauty these children bring into my life. I am mostly in awe of the fact that no matter what cancer takes from me -- my hair, moments of health, my innocence -- it cannot ever take this very moment from me. And that makes today a happy day.