October is Breast Cancer Awareness Month, and Bare Escentuals, a company that offers a makeup line of products made from 100 percent pure bareMinerals -- free of preservatives, talc, oil, fragrance and other skin irritants -- will be featuring a limited edition Pink Passion Rose Radiance Collection. According to Bare Escentuals, all profits from the three-piece collection -- i.d. bareMinerals Rose Radiance All-Over Face Color, i.d. Rose Radiance Lip Gloss and the i.d. Heavenly Face Brush -- are going to the National Breast Cancer Foundation.
In an effort to celebrate mothers, daughters, girlfriends and women everywhere as they embrace life, renew hope and fulfill their dreams Bare Escentuals encourages all women to Think Pink this October.
According to the company website, Bare Escentuals began thirty years ago to create a feather-light makeup as a solution to the heavy look and feel of traditional foundations. While beneficial for most women, the makeup line is especially designed for women with skin sensitivities, allergies, scars, blemishes, rosacea, wrinkles and pigmentation. Bare Escentuals CEO Leslie Blodgett uses real women with real skin problems to be the company's beauty spokesmodels.
Bare Escentuals Pink Passion Rose Radiance Collection will be available during National Breast Cancer Awareness Month from Sephora locations nationwide. To learn more about the makeup products offered and the special Pink Passion Rose Radiance Collection, visit Bare Escentuals.


Chloe is a little girl conceived through in vitro fertilization -- not because her parents could not conceive in the traditional manner but because they wanted to make sure Chloe had no predisposition to cancer in her genetic makeup. And in vitro fertilization is one method of almost ensuring this. There is still a three percent chance of failure but Chloe's parents felt confident in the elective process that would mostly prevent her from inheriting a genetic mutation for colon cancer that has devastated her family -- Chloe's father carries this mutation, and his mother, grandfather, and two uncles have all died from colon cancer.
I told my little guy Danny today that he and his big brother would be going to their Nana's house so I could go to the doctor -- for an echo-cardiogram to test for possible heart damage due to Herceptin therapy for breast cancer. Danny -- age three -- asked me, Why you keep doing that? This is the same question he keeps asking -- because he wants to know why I keep going to the doctor. I give him the same answer each time -- that I need to keeping seeing doctors so I can stay healthy. He always seems satisfied with this response, although he continues to ask the same question. He either forgets that he's already asked or he forgets my response or he finds comfort in my routine answer -- or perhaps he is completely aware of his repeat question and just wants me to provide a better explanation. Which is hard to do -- in a three-year-old kind of way -- when my response is the best I've got. I keep going to the doctor in search of health. It's simple. And fortunately, so is Danny -- simple in a young and innocent and pure way. And Joey is too.
Lori is driving across the country trying to raise money -- $9,490 to be exact -- for breast cancer research. One dollar for every day that her mother battled breast cancer. And she is close. She has already raised $8,629.40 through sponsors and donations and has traveled a whopping 6,874 miles since she first hit the road in May. She's been through California and Nevada and North Dakota and Utah and Wyoming -- among other places. She camps and hikes and canoes and stops to see friends along the way. Like the friend she will visit today in Minnesota -- a friend who is surviving breast cancer. She stops at roadside attractions and restaurants and charming little overnight resorts. She stops for photos and to write on her
I've been wondering lately about how I might alter my diet in a post-cancer world. I am a moderate eater -- I eat moderate amounts of meat and fruits and vegetables and grains and dairy. And moderate amounts of fats and sweets too. Sometimes I wonder if I am doing myself a disservice by eating meat and processed foods and refined sugar. I've gathered many opinions that indicate that the further our food comes from the dirt of this Earth, the worse it is for us. That perhaps the increase in cancer cases in the United States is linked to the increase in diets rich in artificial stuff. Part of me resists this speculation -- maybe because I enjoy a variety of foods from the entire food pyramid and I just don't want to give them up. And part of me believes that if this argument is true, then I am a fool to not jump on board and take control of my future health. So I've taken the first step -- I've done some research and have located a destination where I could explore this route with detail and precision by practicing a whole new way of eating and being.







